Classic foil baking liners always stay bright and shiny after baking - even with dark batter. All foil cups are white on the inside and foil on the outside.
*We used this vitange pink foil liner in our Baking Party.
Posted by Leah on 5th Jun 2013
I like to buy foil wrappers because they typically keep their beautiful color even after they bake. The same thing happened to me as the previous poster - when I baked with these wrappers, the foil bottom became very weak, stuck to the bottom of the pan, ripped, and a lot of the pink color was lost in my cupcake paN. I love how cute they are though, if only they baked better.
Posted by Shannon on 26th Jan 2013
I ADORE the look of these metallic liners. The decorated results are stunning!
However, when I baked with them, the foil tore when removing the cupcakes from the pan. They also left permanent pink stains on the bottoms of my pans.
So: beautiful but delicate. Use with caution.