Classic foil baking liners always stay bright and shiny after baking - even with dark batter. All foil cups are white on the inside and foil on the outside.
Posted by Connie Moore on 15th Jul 2014
They were super to use. A little hard to separate but they worked out well. Stay in contact with the cake. Looked great when completed. And, when it came time to eat the cupcake, the foil baking cup came away easily.
The BEST part of the order, was working with the folks at BAKE IT PRETTY. They are super and very customer oriented.